Croquette potatoes and chicken
ingredients
- 500g chicken breast
- 4 potatoes
- 1 egg
- 150g of breadcrumbs
- Garlic Powder
- Oil for frying
- Salt and pepper
preparation
- Wash well the potatoes and put them in their skins in a pan of salted water, add the chicken, season with pepper and garlic powder and cook covered for 30 minutes, drain them in a colander .
- Cut the chicken into small pieces.
- Peel the potatoes and mash them with a fork.
- In a bowl break the egg and beat it with a fork, season with salt, pepper, garlic powder, mix well, add the chicken and mashed potatoes, mix together the bread crumbs.
- Shaping with this mixture of balls of the size of nuts.
- Fry the croquettes in a bath of hot oil until they are golden brown, drain them on absorbent paper.

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